Building Your Food Safety Culture

Vegas September 20 - 22 Human Food PCQI

FSMA FSPCA Preventive Controls for Human Food Workshop for Preventive Controls Qualified Individual

This course has been developed by the Food Safety Preventive Controls Alliance (FSPCA) and is the standardized curriculum recognized by the FDA. Successfully completing this course meets the requirements for a “Preventive Controls Qualified Individual (PCQI).” Participants receive an official PCQI certificate upon course completion.

Register using the links on the flyer


Wednesday September 20, 2017  8:30AM
Friday, September 22, 2017 at 1:00 PM MDT


Las Vegas, NV

Human Food FSPCA Preventive Control Qualified Individual Classes